Sab saum toj Suppliers Tuam Tshoj Cov kaus poom Tshiab Lub caij Marinated Mixed Mushrooms

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Khoom npe: Marinated Champignon Tag Nrho
Specification: NW: 530G DW 320G, 12 iav thawv / thawv


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Vim Li Cas Xaiv Peb

Kev Pabcuam

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Khoom cim npe

Peb muaj peev xwm feem ntau txaus siab rau peb cov neeg tau txais kev hwm nrog peb cov khoom zoo heev, tus nqi zoo tshaj thiab kev txhawb nqa zoo heev vim peb tau muaj ntau tus kws tshaj lij thiab kev ua haujlwm hnyav ntxiv thiab ua nws tus nqi tsim nyog rau Cov Neeg Siv Khoom Sab saum toj Tuam Tshoj Cov Thawv Tshiab Lub Caij Ntuj Sov Marinated Mixed Mushrooms, Siv lub hom phiaj mus ib txhis ntawm "kev txhim kho kom zoo, kev txaus siab rau cov neeg siv khoom", peb paub tseeb tias peb cov khoom zoo heev muaj kev ruaj ntseg thiab lub luag haujlwm thiab peb cov khoom thiab cov kev daws teeb meem yog qhov zoo tshaj plaws-muag ntawm koj lub tsev thiab txawv teb chaws.
Peb muaj peev xwm feem ntau txaus siab rau peb cov neeg tau txais kev hwm nrog peb cov khoom zoo heev, tus nqi zoo tshaj thiab kev txhawb nqa zoo heev vim peb tau muaj ntau tus kws tshaj lij thiab kev ua haujlwm hnyav ntxiv thiab ua nws txoj hauv kev zoo rauSuav zaub kaus poom, Zaub hauv Brine, Peb cov kev daws teeb meem yog tsim nrog cov ntaub ntawv zoo tshaj plaws.Txhua lub sijhawm, peb niaj hnub txhim kho txoj haujlwm tsim khoom.Txhawm rau kom ua tau zoo thiab kev pabcuam zoo dua, tam sim no peb tau tsom mus rau cov txheej txheem tsim khoom.Peb tau txais kev qhuas siab los ntawm tus khub.Peb tab tom nrhiav rau pem hauv ntej los tsim kev lag luam kev sib raug zoo nrog koj.

Khoom npe: Marinated Champignon Tag Nrho
Specification: NW: 530G DW 320G, 12 iav thawv / thawv
Cov khoom xyaw: champignon, ntsev, dej, qab zib, acetic acid, dos, qej, dub kua txob, muster noob
Lub neej txee: 3 xyoos
Hom: "Zoo heev" lossis OEM

GLASS JAR packing
Spec. NW DW Jar/ctns Ctns / 20FCL
212 tx12 190g ua 100 g 12 4500
31 4x12 280g ua 170g ua 12 ib 3760
12 x 370 330g ua 190g ua 12 3000
5 80x12 530g ua 320g ua 12 2000
720x1 2 660g ua 360g ua 12 1800

 

Peb muaj peev xwm feem ntau txaus siab rau peb cov neeg tau txais kev hwm nrog peb cov khoom zoo heev, tus nqi zoo tshaj thiab kev txhawb nqa zoo heev vim peb tau muaj ntau tus kws tshaj lij thiab kev ua haujlwm hnyav ntxiv thiab ua nws tus nqi tsim nyog rau Cov Neeg Siv Khoom Sab saum toj Tuam Tshoj Cov Thawv Tshiab Lub Caij Ntuj Sov Marinated Mixed Mushrooms, Siv lub hom phiaj mus ib txhis ntawm "kev txhim kho kom zoo, kev txaus siab rau cov neeg siv khoom", peb paub tseeb tias peb cov khoom zoo heev muaj kev ruaj ntseg thiab lub luag haujlwm thiab peb cov khoom thiab cov kev daws teeb meem yog qhov zoo tshaj plaws-muag ntawm koj lub tsev thiab txawv teb chaws.
Cov khoom siv sab saum tojSuav zaub kaus poom, Zaub hauv Brine, Peb cov kev daws teeb meem yog tsim nrog cov ntaub ntawv zoo tshaj plaws.Txhua lub sijhawm, peb niaj hnub txhim kho txoj haujlwm tsim khoom.Txhawm rau kom ua tau zoo thiab kev pabcuam zoo dua, tam sim no peb tau tsom mus rau cov txheej txheem tsim khoom.Peb tau txais kev qhuas siab los ntawm tus khub.Peb tab tom nrhiav rau pem hauv ntej los tsim kev lag luam kev sib raug zoo nrog koj.


  • Yav dhau los:
  • Tom ntej:

  • Lub Tuam Txhab Zoo Tshaj Plaws, nrog ntau tshaj 10 xyoo hauv kev lag luam ntshuam thiab xa tawm, sib koom ua ke txhua yam ntawm cov peev txheej thiab ua raws li ntau tshaj 30 xyoo kev tsim khoom noj khoom haus, peb muab tsis tau tsuas yog cov khoom noj qab haus huv thiab nyab xeeb, tab sis kuj cov khoom muaj feem xyuam nrog cov khoom noj - zaub mov pob khoom thiab khoom noj khoom haus machinery.

    Ntawm Lub Tuam Txhab Zoo Tshaj Plaws, Peb tsom rau kev ua tau zoo hauv txhua yam peb ua.Nrog peb lub tswv yim ncaj ncees, kev ntseeg siab, muti-kev pab cuam, yeej-yeej, Peb tau tsim muaj kev sib raug zoo nrog peb cov neeg siv khoom.

    Peb lub hom phiaj yog kom tshaj li peb cov neeg siv khoom xav tau.Tias yog vim li cas peb siv zog txuas ntxiv muab cov neeg siv khoom zoo, zoo tshaj plaws ua ntej-kev pabcuam thiab tom qab-kev pabcuam rau txhua yam ntawm peb cov khoom.

    Yam khoom