Tuam Tshoj 454G Gari Marinated Sushi Ginger Liab
txuas ntxiv txhim kho, kom ntseeg tau cov khoom zoo raws li kev ua lag luam thiab cov neeg siv khoom tus qauv.Peb lub tuam txhab muaj kev ruaj ntseg zoo tau tsim los rau Cov Neeg Siv Khoom Sab saum toj Tuam Tshoj 454G Gari Marinated Sushi Ginger Liab, Tam sim no, peb xav tau rau pem hauv ntej kom muaj kev koom tes ntau dua nrog cov neeg yuav khoom txawv teb chaws nyob ntawm kev sib tw khoom plig.Koj yuav tsum xav tias muaj kev ywj pheej los tiv tauj peb rau ntau yam.
txuas ntxiv txhim kho, kom ntseeg tau cov khoom zoo raws li kev ua lag luam thiab cov neeg siv khoom tus qauv.Peb lub tuam txhab muaj kev ruaj ntseg system tau tsim rauSuav Sushi, Ginger Hlais, Nrog kev ua tau zoo, tus nqi tsim nyog, kev xa khoom raws sij hawm thiab kev pabcuam & kev pabcuam los pab cov neeg siv khoom ua tiav lawv cov hom phiaj ua tiav, peb lub tuam txhab tau txais kev qhuas hauv kev lag luam hauv tsev thiab txawv teb chaws.Cov neeg yuav khoom zoo siab txais tos hu rau peb.
Khoom npe: Marinated Champignon Tag Nrho
Specification: NW: 530G DW 320G, 12 iav thawv / thawv
Cov khoom xyaw: champignon, ntsev, dej, qab zib, acetic acid, dos, qej, dub kua txob, muster noob
Lub neej txee: 3 xyoos
Hom: "Zoo heev" lossis OEM
GLASS JAR packing | ||||
Spec. | NW | DW | Jar/ctns | Ctns / 20FCL |
212 tx12 | 190g ua | 100 g | 12 | 4500 |
31 4x12 | 280g ua | 170g ua | 12 | ib 3760 |
12 x 370 | 330g ua | 190g ua | 12 | 3000 |
5 80x12 | 530g ua | 320g ua | 12 | 2000 |
720x1 2 | 660g ua | 360g ua | 12 | 1800 |
txuas ntxiv txhim kho, kom ntseeg tau cov khoom zoo raws li kev ua lag luam thiab cov neeg siv khoom tus qauv.Peb lub tuam txhab muaj kev ruaj ntseg zoo tau tsim los rau Cov Neeg Siv Khoom Sab saum toj Tuam Tshoj 454G Gari Marinated Sushi Ginger Liab, Tam sim no, peb xav tau rau pem hauv ntej kom muaj kev koom tes ntau dua nrog cov neeg yuav khoom txawv teb chaws nyob ntawm kev sib tw khoom plig.Koj yuav tsum xav tias muaj kev ywj pheej los tiv tauj peb rau ntau yam.
Cov khoom siv sab saum tojSuav Sushi, Ginger Hlais, Nrog kev ua tau zoo, tus nqi tsim nyog, kev xa khoom raws sij hawm thiab kev pabcuam & kev pabcuam los pab cov neeg siv khoom ua tiav lawv cov hom phiaj ua tiav, peb lub tuam txhab tau txais kev qhuas hauv kev lag luam hauv tsev thiab txawv teb chaws.Cov neeg yuav khoom zoo siab txais tos hu rau peb.
Lub Tuam Txhab Zoo Tshaj Plaws, nrog ntau tshaj 10 xyoo hauv kev lag luam ntshuam thiab xa tawm, sib koom ua ke txhua yam ntawm cov peev txheej thiab ua raws li ntau tshaj 30 xyoo kev tsim khoom noj khoom haus, peb muab tsis tau tsuas yog cov khoom noj qab haus huv thiab nyab xeeb, tab sis kuj cov khoom muaj feem xyuam nrog cov khoom noj - zaub mov pob khoom thiab khoom noj khoom haus machinery.
Ntawm Lub Tuam Txhab Zoo Tshaj Plaws, Peb tsom rau kev ua tau zoo hauv txhua yam peb ua.Nrog peb lub tswv yim ncaj ncees, kev ntseeg siab, muti-kev pab cuam, yeej-yeej, Peb tau tsim muaj kev sib raug zoo nrog peb cov neeg siv khoom.
Peb lub hom phiaj yog kom tshaj li peb cov neeg siv khoom xav tau.Tias yog vim li cas peb siv zog txuas ntxiv muab cov neeg siv khoom zoo, zoo tshaj plaws ua ntej-kev pabcuam thiab tom qab-kev pabcuam rau txhua yam ntawm peb cov khoom.